ETHIOPIA SPRING NATURAL (1KG)
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Altitude: 1950 - 2300 masl
Proc. Method: Natural
Tasting notes: Peach, Orange, Chamomile, Caramel
Sweet aromatics with flavours of ripe peaches and oranges. A juicy and fruity coffee, vibrant acidity for a natural, medium sweetness with excellent balance.
Recommended storage condition: Air-dry room temperature, avoid shielding from the sun